Every year, now, for the past 9 or 10 years, the second week in July has meant harvesting the garlic.  We plant the garlic in late October where it quietly and unobtrusively grows through the coldest part of the year.  Because it is mulched in the winter, it requires very little from me during its growing season – the mulch seriously reduces weeds and the need for irrigation.  But I watch…

[read full story at Wilson Street Urban Farm website…]


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