5000 Pierogi Later at Saint John Kanty

[nggallery id=134](click on images for full view)

I stumbled across these photos on Facebook yesterday taken by Judith Felski of Saint John Kanty Church.

As you have read about here on BFA, Saint John Kanty sold pierogi throughout Lent as a fundraiser for the church.

Judith was kind enough to let me share the photos here on BFA.

The best pierogi are made by hand and because of the TLC people put into them.

From Judith:

I should tell you, though, that we sold out over the weekend and will not be making more until next year (we made and sold over 5,000 cheese and sauerkraut pierogi)!

How can you not love that?

The parishioners at Saint John Kanty, like the parishioners of all the BF churches, work very hard to keep their parish ALIVE.

Here is Saint Kanty’s Holy Week schedule—>  Stop in and check it out!


Related Posts

2 thoughts on “5000 Pierogi Later at Saint John Kanty

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.